The sustainable production process of our EKOLIVA organic olive oil: from the olive grove to your home
At our press, we strive to ensure that every step of our production process is sustainable. This allows us to not only offer an exceptional product but also benefit the environment and the local community.
Below, you'll discover how our commitment to sustainability manifests itself at every stage of the olive oil's journey from the olive grove to your home.
We choose the best raw material
The first stage of production for our sustainably produced organic olive oil begins in the very heart of our land: the olive grove. We are proud to work hand in hand with nature, carefully selecting olives that meet our high standards of quality and sustainability.
The olives we use come from trees that have not been treated with any pesticides or chemical fertilizers. This connection with the land is the first step to obtaining olive oil, which reflects the richness and health of our environment.
Cleaning and preparation
Once the olives are harvested, they undergo a cleaning and preparation process. This step eliminates anything that isn't optimal for olive oil production, yielding only the finest raw materials.
In other words, we remove all impurities and select only olives that meet our quality standards. This meticulous process ensures that only perfectly healthy olives are continued in production.
Supervision of technical quality
We have a team of professionals responsible for overseeing every stage of the production process. From raw material receipt to olive oil extraction, our technical team monitors and verifies quality parameters.
This supervision ensures not only that our production results in the highest quality oil, but that the most sustainable and ecological practices are followed at every step.
Grinding and extraction process
The magic of our organic olive oil truly happens when the olives enter the grinding phase. At this stage, the olives are crushed into a paste, which is then pounded to separate the oil.
To ensure both the quality and purity of the resulting oil, this step is carried out under highly controlled conditions. Our grinding method is gentle on the olives, preserving their full nutritional and flavorful richness.
Preserving Organic Olive Oil
Once the elixir is extracted from the olives, we store it in optimal conditions to ensure its preservation in perfect condition. Our storage tanks are designed to keep the oil in a cool, dark environment, where it is not exposed to light or heat, which can affect its quality.
Bottling and labeling
The final step in bringing our organic olive oil to your doorstep is bottling and labeling. We carefully bottle every drop of olive oil to ensure that it reaches you with all its properties intact.
We use bottles designed to protect the oil from external factors that may affect its quality. Furthermore, our label provides all the necessary information about the organic olive oil you're purchasing. This reflects our transparency and commitment to sustainable production.
At our mill, we want every drop of our sustainably produced organic extra virgin olive oil to reflect our values.
By purchasing a bottle of oil, you reinforce the effort, commitment and passion we put into every stage of the production process.
EKOLIVA.pl
